The other side of tea

Tree hundred years old tea trees coming from Baoshan mountains, in surroundings of Lincang river, located in the western part of Yunnan province. The tea comes from a large leaf cultivar tree, which is from small family production by Mr. Yu Hongwen whom we had the pleasure to visit in spring 2018. We spend a few days in his little factory, watching and learning the secrets of the process of making his Puerh teas. Of course, we also drank a lot of tea together. Providing exhilarating and energizing experience, taste and aroma of the tea are full of wild flowers’ pollen and summer fruits, clearly mineral with a sweet aftertaste. The tea was pressed into one hundred gram cakes. This tea is perfect for long-term aging.