Description
Specification
Format: Loose Leaf Tea
Type: Green – raw puerh (sheng cha)
Fermentation: Non-fermented
Origin: Mangshui Village, Baoshan Mountains, Yunnan
Producer: Yu Hongwen
Plant: Danzhu – single old tree (gushu)
Variety: Daye Zhong
Harvest: Spring 2025
Tasting notes
Awakened by its first brewing, tea releases oily plant and mineral notes. Deeper accents of leather, wood, honey, and flowers are also present. With a bitter finish and a long-lasting aftertaste of bitter seeds, it has a beautifully balanced sweetness and bitterness.









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