The other side of tea

#goodteaforthepeople 2012 Bada Sheng Puerh

Spring tea leaves from arbor trees (qiao mu). The tea has been processed in the traditional way in the Bada mountains and stone pressed into puerh cakes.

The taste includes wood, raisins, honey, herbs, a slight bitterness, and a long sweet-fruit aftertaste.

 

Weight: 15gOrigin: , , , SKU N/A Categories: , Tags: , , ,

Description

Specification
Format: 357g Puerh cake
Type: Sheng Puerh
Origin: Bada Shan, Menghai County, Xishuangbanna, Yunnan
Trees: Qiao Mu – Arbor Trees
Variety: Camellia Sinensis var. Assamica
Year: Spring 2012

We bring you a new series of teas whose prices are quite high due to their age, quality, and origin, or our stocks are small. Nevertheless, we want to share them with you. Therefore, we will share with you good, old, exceptional teas in small quantities as samples.

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